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Now showing items 1-10 of 178
Title: The ‘Mazzican’ improves the bacteriological quality of milk and contributes to higher profits
Authors:Kurwijila, Lusato R.; Laiser, M.; Mboya, N.; Omore, Amos O.
Date:2017-05-23
Type:Poster
Status:Open Access
Authors:Omore, Amos O.
Date:2011-09
Type:Presentation
Status:Open Access
Authors:Omore, Amos O.; Staal, Steven J.; Osafo, E.L.K.; Kurwijila, Lusato R.; Barton, David N.; Mdoe, N.S.Y.; Nurah, G.K.; Aning, G.
Date:2004-03-15
Type:Report
Status:Open Access
Title: Towards Formalisation of the Dairy Development Forum in Tanzania: Lessons from other countries
Date:2017-05-23
Type:Presentation
Status:Open Access
Title: Risk assessment for E. coli O157:H7 in marketed raw and fermented milk in selected African countries
Date:2006-08-06
Type:Conference Paper
Status:Open Access
Authors:Omore, Amos O.
Date:2015-03-27
Type:Presentation
Status:Open Access
Authors:Moyo, Siboniso; Omore, Amos O.
Date:2016-10-04
Type:Presentation
Status:Open Access
Date:2017-05-23
Type:Poster
Status:Open Access
Authors:Kago, K.M.; Cadilhon, Joseph J.; Maina, M.; Omore, Amos O.
Date:2017-05-23
Type:Poster
Status:Open Access
Authors:Kilelu, C.; Klerkx, Laurens; Omore, Amos O.; Baltenweck, Isabelle; Leeuwis, C.; Githinji, J.W.K.
Date:2017-05-23
Type:Poster
Status:Open Access