Young peoples’ affinity with ICTs and their ability to innovate is the key to moving mAgriculture forward and attracting the youth to the agricultural sector in ACP countries.
mAgriculture, the use of mobile platforms and applications by agricultural smallholders, has been welcomed in developing countries since its introduction more than a decade ago. As the coverage of mobile networks increases in ACP countries, the discussion on introducing mobile applications in the agricultural sector has moved from ‘whether’ to ‘how’.
Mobile finance and value-added information services are an obvious and promising example of the many new mAgriculture initiatives. Indeed, mobile money has great transformative potential and could change entire economies in the ACP region if introduced broadly across sectors such as agriculture, commerce and health care.
The youth will play a major role in the further growth of mAgriculture as young people have a natural affinity with ICTs. Indeed, to a certain extent mAgriculture is banking on the youth to move it forward. But keeping young people, the next generation of farmers, involved in agriculture is an intricate problem and involves more than merely replacing old farmers with new. It is about rejuvenating smallholder agriculture as a whole, and accepting the youth as today’s partners and tomorrow’s development architects. Providing training and farm inputs is not enough to attract these young people to a career in agriculture. Rather, they should be supported with easy access to information and markets through the use of mobile technology.
Mobilising the youth
Many young farmers in developing countries are aware that agriculture can be a worthwhile business that could earn them a good livelihood. Still, many of them are leaving their families’ farms for an uncertain future in the city. ICTs are a way of changing this trend, according to Youth, ICTs and Agriculture, a report published in November 2013 by the non-profit foundation IICD (see box).
Efforts to improve ‘access to market information, production techniques, new technologies and financing opportunities’ are a start, but they should be complemented by seizing‘the youth’s affinity for using ICTs, their capacity to innovate and their propensity for taking higher entrepreneurial risks’.
Another way of changing this trend it to change the perception of agriculture. In Ethiopia, for example, it has been more than half a century since agriculture was introduced as a topic of study at the university level. Yet students are still reluctant to join the agricultural sector.
Five areas of change
Universities, governments and international partners must give smallholder farmers more recognition and support them by giving them better access to market information, developing tailored mobile applications and training farmers in their use. The youth will only be attracted to agriculture once smallholders tangibly improve their livelihoods and if policy makers, planners and professionals are the drivers of change. There are five main areas of focus.
- First, the focus must shift away from the affordability and accessibility of mobile phones, networks and applications. The agricultural sector’s biggest problem is not a lack of resources. What it lacks, and what farmers need, are better ways of accessing markets to sell produce. And there are too few applications around that target farmers’ specific needs.
- Second, a substantial part of the national budgets in African countries is spent on developing agricultural sectors, mostly by supplying farmers with improved seeds, fertilizers and information on how to use them. However, budgets are rarely allocated to the development of mobile applications that promote inclusive agricultural value chains. Realistic budgets targeted at developing and rolling out mobile applications would transform smallholder agriculture by empowering farmers with knowledge related to their produce and putting them in better bargaining positions.
- Third, even if smallholder farmers are given better seeds, fertilizers and other farm inputs, and even if they are given access to information on how to improve productivity, they can still only improve their livelihoods and contribute to global food security if they are able to sell their produce. Providing market information to farmers and securing their access to national and international markets should be a top priority in any mAgriculture government policy.
- Fourth, farmers across the world have one thing in common: their information needs fluctuate according to the agricultural calendar, and according to global developments in agriculture. Understanding that these kinds of factors determine smallholders’ needs for knowledge and information is half the battle in developing mobile applications for agricultural information services. So to understand exactly how mAgriculture can work most effectively in given circumstances it is important to carefully analyse the information needs of all those in the agricultural value chain. Take India, for example. For the past 30 years, the focus there has been on increasing farm productivity. Today, India’s agriculture has entered a post-green revolution stage and farmers’ demands for agricultural information have been changing and diversifying. Their main concern has shifted from higher farm production to higher and better returns on their investments. As a result, their interest has moved from technical information to market prices and information that could add value to their produce.
- And fifth, resources need to be pooled so people can experiment with new support structures and different forms of partnership, such as public–private, public–private–NGO and private–private at the local, national, regional and international levels. For example, value-added applications can be developed by private individuals, students, university researchers, NGO staff and software solution firms.
These developers need to team up with traditional government services, such as extension services, marketing boards and the telecom companies, all of which have the capacity to scale-up the use of mobile applications, in particular in remote rural areas. These kinds of partnerships will ensure that we get the best of both worlds.
ICTs and young farmers in western Kenya
Youth, ICTs and Agriculture based its findings on research in western Kenya. It examined how the use of ICTs in farming there affected the interest of youth in agriculture. The farmers interviewed were between 24 and 38 years old, 80% male and 20% female. Of these, 65% had completed secondary education and 15% had completed a degree at a college or university. As many as 90% of those interviewed used ICTs on their farms. The ICT tools used most often were Excel and Word; the internet (computer and mobile); FrontlineSMS; video, radio and TV; and online newspapers, magazines and brochures. One of the report’s most interesting discoveries was a difference in attitude towards ICTs and agriculture among single farmers and farmers who are married and have children. Single farmers initially view ICTs as a gateway to better jobs and employment outside farming, according to the report. Young farmers with families, on the other hand, immediately focus on using ICTs to improve productivity and profitability. The report’s complete findings and recommendations can be found on http://goo.gl/6bvWZy
by Mark Speer
In October 2013, the Technical Centre for Agricultural and Rural Cooperation ACP-EU (CTA) put out a call for papers, case studies and synthesis papers. The purpose of the call was to publish and disseminate experiences and success stories in ACP countries - or experiences and success stories that were relevant to ACP countries - that can inspire the rejuvenation of smallholder agriculture there.Read More
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